Join us in Mougins for our magical, festive celebrations.
New Year’s Eve Dinner Menu
specially created by our Chefs
Tuesday 31st December 2019
Foie gras ‘chocolate and passion fruit
Spiny lobster, enoki mushrooms with pistachio, coconut milk emulsion
Locally-caught trout, smooth cress soup, caviar
Fresh scallops cooked on one side, celeriac and ratte potatoes scented with black truffles
Pink-cooked venison fillet, quince puree, game jus
Provençal Calisson, orange-scented sponge finger, almond milk ice cream
Chestnut pudding, gingerbread crisps, sweet pumpkin medley
Festive set menu price, €260 per person
On reservation only, you can use the form below.