Treat your favorite mum to an exquisite gourmet moment !
At our restaurant Le Candille, the Michelin-starred Chef, Serge Gouloumès, is pleased to suggest a special Mother's Day menu.
Exclusively served for lunch on Sunday 7th June.
Mother's Day Menu
€100 per person
Beverages included*
To Start
Chilled Melon with Scallop Carpaccio and Southern Herbs
Riches of the Sea
Roast Lobster and Sliced Beurre Courgette in Morel Cappuccino
Spoils of the Land
The Best Part of the Veal with Almond Milk, Old-style Polenta Chip with Aged Parmesan
Dessert
Mother’s Day Gourmet Delight
* 4-course menu, beverages included
(half a bottle of wine and one glass of champagne per person, mineral water and
coffee or infusion).
Advanced table reservation recommended. Click here > | 
