February - Special Saint Valentine's Dinner
At Restaurant Candille - Mougins : Saturday 13th and Sunday 14th. Surprise your loved one with a romantic and gastronomic evening at Le Candille, one Michelin-star restaurant. Serge Gouloumès, the executive chef, will host a special gastronomic themed evening.
Saint Valentine's Menu
- February 13th and 14th -
€ 170 per person
Beverages included
A Glass of Champagne Laurent Perrier Millésimé
*
Mise en Bouche
Crème Parmentière and Early Asparagus with Sturia Caviar
Sea Bass Steak, Leek Baguette with Woodland Foam,
Black Truffle Spread
The Best Part of the Veal, Baby Artichoke, Carrot and Fennel with Southern Spices, Confit Lemon Béarnaise Sauce
The Makings of Passion:
Valrhona Gourmandise, Caviar,
Macaroon, Fondant
4-course menu, beverages included (half-bottle of wine per person, mineral water and coffee or infusion)
Dinner reservations from 7.30pm
Advanced reservations recommended, online or by telephone on +33 (0)4 92 28 43 43. |
