Le Candille Restaurant
A gourmet experience with David Chauvac
Located within the beautiful setting of the French riviera countryside, the Restaurant Candille offers a genuine gastronomic experience within an intimate and sumptuous setting. The artistic flair of the dining room is equally matched by the creative flair of our Chef David Chauvac.
Guests can dine al fresco beneath the shade-dappled terrace, while enjoying the stunning views of Grasse and the Pre-Alpes or within the sumptuous surroundings of the main dining room.
Open from Wednesday to Sunday (except during annual closure)
Open on Mondays and Tuesdays evening from May to September
12h30 - 14h15 Lunch
19h30 - 22h00 Dinner
Open to non-residents
Smart casual attire suggested
Your St. Valentine's Day Menu
Saturday February 13th and Sunday February 14th 2016
Celebrate love with a capital L
Enjoy the Valentine's Day Menu at Le Mas Candille and combine the joy of love with the pleasure of food
Discover our St. Valentine's Day menu
Valentine's set dinner menu served exclusively on Saturday 13th February, and also by advance reservation on Sunday 14 February
€110 per person menu only; €150 per person including beverages.
Menu of Le Candille
To download our Menu as a PDF file, please click on the links below:
Discover our menu
Discover our From the Market Menu, at the rate of €62 per person, beverages included (2 glasses of wine, mineral waters and coffee)
Our Chef David Chauvac changes his menu every week according to the seasonal products and his inspiration
From the Market Menu
From Wednesday December 30th 2016 to Saturday January 2nd 2016
Soft boiled egg marinated in Japanese Marunaka soya sauce, radish petals with hibiscus vinaigrette
Quick-cooked Arctic char, udon noodles with seaweed broth
Wild sea bream fillet cooked on one side, Jerusalem artichoke tajine with turmeric
Guinea fowl supreme wrapped in farmhouse bacon, cabbage medley
Mango and passion fruit pudding, pomegranate jelly, coconut sorbet
Chocolate medley, with Valrhona grand cru Araguani chocolate ice cream
All year round, Le Candille organizes themed evenings: Valentine’s Day, Fête de la Musique, Christmas, New Year…
Our Sommelier has the pleasure to present his carefully selected wine list. Please note that this wine list is regularly updated, in order to match our Chef’s menus. During your meal at Le Candille, our Sommelier is at your disposal to guide and advise you on wines.
Lunch Club Candille Loyalty Card
Discover our loyalty card, "Candille Lunch Club" free and valid all year. Once registered, this card will enable you to enjoy several benefits:
A one night stay for 2 people, breakfast included
A 45 minutes spa treatment for 2 people in our SHISEIDO Spa
Further information with our restaurant Le Candille.