News

Le Candille - gastronomic restaurant : Come and try the new season "A La Carte Menu" that our Executive Chef, Serge Gouloumès, wanted to be unexpected, audacious with a dash of nonchalance, but still prepared with fresh produces shopped every morning at the market.
Lunch menu from 54€ per person beverage included, business lunch at 40€ per person beverage included, dinner menu from 80€ per person beverage excluded.
For all reservations, please contact us by telephone at +33 (0)4 92 28 43 43.

Dining
Restaurant La Pergola
Bar du Mas
In-Room Dining
Menu of gastronomic restaurant Mougins
Seminar menus
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Dining

Restaurant Candille - 1 Michelin star

Heading up Restaurant Candille is local 'chef celèbre', Serge Gouloumes, who joined Le Mas Candille from the Miramar Beach Hotel in Theoule sur Mer.

Serge always has a smile on his face and loves to share his philosophy of gastronomy. The word 'passion' is the very essence of his personality and he is an extremely convivial host. Spending time with him in the heart of his kitchen is an experience never to be forgotten.

This great character from Gascogny has a very rich background. His experiences, in Los Angeles (Ma Maison Hotel in Beverly Hills), in Saint-Martin Island (Le Poisson d'Or Restaurant), in Montreux (Royal Plaza Hotel) and on the seas, has enriched his cuisine with exotic flavours which he now incorporates into his Italian and Provençal based cooking. Each of his dishes is a genuine invitation to travel to gastronomic heaven ending with a dessert of spicy depths.

Ranked 16/20 in the Gault et Millot reference book, Serge is also a great leader and a great manager. At Le Mas Candille, he was enticed by the magical site and the prospect of turning the Mas Candille restaurant into one of the best on the French Riviera.

Dining

Le Mas Candille serves a diverse menu of dining experiences - from the gastronomic delights of Restaurant Candille, where guests can eat al fresco beneath the dappled shade of the orangery or within the sumptuous surroundings of the dining room, to the informality of the Restaurant La Pergola and the Bar du Mas with its stunning vistas. Guests may also dine in the privacy of their own room or the peace of the grounds. Special celebrations can be catered for, be they an intimate twosome or a grand party.

Le Mas Candille, Bd Clement Rebuffel, 06250 Mougins France, tél. +33 492 28 43 43, fax: +33 492 28 43 40
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